Comments on: Viking Food & Drink: What Did the Vikings Eat? /viking-food-and-drink/ All Things Norway, In English Sun, 18 Feb 2024 11:43:46 +0000 hourly 1 By: Dana /viking-food-and-drink/#comment-1003692 Thu, 24 Nov 2022 01:19:40 +0000 /?p=62559#comment-1003692 This was amazing. It’s the first page I enter about Vikings where they’re not talked about as a myth or legends but actual people with facts of how they lived. I’m doing a project in where I have to explain what they ate and wore and this was such a huge help. Thanks! 🫶🏼

]]>
By: Tina /viking-food-and-drink/#comment-999609 Wed, 18 May 2022 06:46:25 +0000 /?p=62559#comment-999609 While you have some of it down pat there are also flaws within this article. Like what about smoking the meat to preserve it? Drying foods? And no we did not have parsley in Scandinavia in viking times. Few other kinks with this article. But it gives you the gist I guess. Happy trails and greetings from Denmark 😉

]]>
By: Dylan /viking-food-and-drink/#comment-997341 Sat, 19 Feb 2022 04:12:40 +0000 /?p=62559#comment-997341 In reply to Mehmet Kizilbey.

Hey, if you will reread that portion of the article, you will see that they say Skyr is similar to Yogurt, not actually Yogurt. They are not trying to claim they ate Yogurt, but Skyr instead.

]]>
By: Mehmet Kizilbey /viking-food-and-drink/#comment-991353 Tue, 20 Apr 2021 20:46:38 +0000 /?p=62559#comment-991353 Very informative and interesting.Thank you very much. But l know that Yoğurt is our Turkish name is an international name because of one of our Tradition meal invented by US.l wish to say .Also Baklava is one of our Traditional famoust name of our typ of sweet.Have you ever tested?.l advise you.Thank you again Greetings from Türkiye to Norway. With my best wishes.

]]>